Rocket (Roquette) Arugula Seeds

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Rocket (Roquette) Arugula Seeds

Rocket (Roquette) Arugula Seeds

Regular price $3.95 USD
Regular price Sale price $3.95 USD
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Packet Size: 710 Seeds

Quantity

Rocket (Roquette) Arugula delivers a classic peppery flavor and tender texture that elevates salads, sandwiches, and fresh garden dishes. This warm-weather heirloom is known for being slow to bolt, making it dependable even as temperatures rise. Plants grow quickly and produce rounded, deeply flavorful leaves that can be harvested young for the best taste. Easy to grow in both gardens and containers, it is an excellent choice for beginners and experienced growers alike.

We ship to the Continental U.S. and Alaska only. We cannot ship to Hawaii, overseas U.S. military bases, or U.S. territories.

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Growing Information

Planting

  • Sow seeds directly in the garden or containers as soon as soil can be worked, spacing them thinly for best leaf development.
  • Plant seeds ¼ inch deep in loose, well-draining soil and keep the surface consistently moist until germination.
  • Grow arugula in full sun for the fastest growth, though partial shade helps prevent heat stress in midsummer.
  • Successive sowings every two to three weeks provide a continuous supply of fresh leaves.
  • Thin seedlings to maintain good airflow and to allow each plant to reach its full 6–12 inch mature size.
  • While arugula prefers cool weather, this heirloom variety performs well throughout warm seasons due to its slow-bolting habit.

Maintenance

  • Rocket arugula grows best when kept consistently moist but not waterlogged.
  • Plants typically reach a mature spread of 6–12 inches, making them easy to manage in tight spaces.
  • Because this variety is slow to bolt, it thrives even as temperatures warm, but providing afternoon shade can extend productivity.
  • Remove weeds early to reduce competition and preserve the plants’ tender texture.
  • A light application of compost or balanced fertilizer can maintain steady growth throughout the season.

Harvest & Storage

  • Arugula is typically ready to harvest in 40–50 days, with the most tender flavor coming from young leaves.
  • Pick individual leaves as needed or cut entire plants about an inch above the soil to encourage regrowth.
  • Harvest in the morning for the best texture and to reduce wilting.
  • Store freshly harvested leaves in a sealed container in the refrigerator where they keep well for several days.
  • For longer storage, rinse and dry leaves thoroughly before refrigeration to maintain crispness.