Cascadia Sugar Snap Pea Seeds

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Cascadia Sugar Snap Pea Seeds

Cascadia Sugar Snap Pea Seeds

$3.95 USD
$3.95 USD
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Packet Size: 20 Grams

Cascadia Sugar Snap Pea is a productive, compact snap pea variety prized for its exceptionally sweet, crisp pods and reliable performance. This heirloom Pisum sativum variety matures in about 60–70 days and produces tender, stringless pods ideal for fresh snacking, stir-fries, and light steaming. With strong disease resistance and adaptability to gardens or containers, Cascadia is a dependable choice for cool-season harvests.

We ship to the Continental U.S. and Alaska only. We cannot ship to Hawaii, overseas U.S. military bases, or U.S. territories.

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Growing Information

Planting

  • Direct sow seeds outdoors as soon as the soil can be worked in early spring, as peas thrive in cool weather.
  • Plant seeds 1 inch deep and 2 inches apart in rows spaced 18–24 inches apart.
  • For container growing, choose a deep container with well-draining soil and provide a small trellis or support structure.
  • Soil temperatures between 45–75°F promote reliable germination and vigorous early growth.
  • Succession sow every 10–14 days for an extended harvest window during the spring season.
  • Avoid planting during hot weather, as high temperatures can reduce pod set and sweetness.

Maintenance

  • Provide full sun and consistent moisture to support steady growth and optimal pod development.
  • Cascadia plants grow to a compact mature height of about 24–30 inches with a spread of 8–12 inches.
  • Although relatively compact, plants benefit from light trellising or support to keep pods clean and easy to harvest.
  • This variety offers strong resistance to powdery mildew and Fusarium wilt, helping ensure healthy vines in cool conditions.
  • Apply mulch to conserve soil moisture and suppress weeds around the shallow root system.

Harvest & Storage

  • Harvest pods when they are plump, bright green, and approximately 3 inches long for peak sweetness and tenderness.
  • Cascadia typically reaches maturity in 60–70 days, with the first harvest beginning soon after pods fill out.
  • Pick frequently to encourage continued flowering and pod production throughout the cool season.
  • For best flavor, enjoy fresh soon after harvest, or refrigerate unwashed pods for up to one week.
  • Pods may also be lightly blanched and frozen to preserve their crisp texture and sweetness.