Contender Bush Bean Seeds

  • Contender Bush Bean vegetable seeds producing heavy yields of round, tender pods perfect for easy-to-pick garden rows.
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Contender Bush Bean Seeds

Contender Bush Bean Seeds

$3.95 USD
$3.95 USD
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Packet Size: 20 grams

Contender Bush Beans produce early, reliable harvests of tender 6–8 inch pods with a rich, classic snap-bean flavor. This heirloom variety matures quickly and performs well in short seasons, yet also thrives in summer heat. Its sturdy bush habit needs no support, making it ideal for gardens, raised beds, and containers. Plants are known for strong yields and dependable performance.

We ship to the Continental U.S. and Alaska only. We cannot ship to Hawaii, overseas U.S. military bases, or U.S. territories.

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Growing Information

Planting

  • Sow seeds directly outdoors after the final frost, as beans do not transplant well.
  • Plant seeds 1 inch deep and space them 2–4 inches apart in rows set 18–24 inches apart.
  • Beans prefer warm soil, so wait until temperatures have reached reliable spring warmth before planting.
  • Choose a location with full sun for best pod production, although plants can tolerate light partial shade.
  • Keep soil evenly moist during germination, which typically occurs in 7–10 days.
  • Loamy, well-drained soil will support the strongest growth and the earliest possible maturity window.

Maintenance

  • Contender plants grow as compact bushes that generally reach 12–20 inches in height with a similar spread.
  • Because they are bush types, they do not require staking or support.
  • Consistent soil moisture helps ensure uniform pod development and prevents toughness.
  • These plants show tolerance to heat, mosaic virus, and greasy pod issues, contributing to dependable yields.
  • Mulching around plants helps conserve moisture and suppress weeds.

Harvest & Storage

  • Pods are typically ready to pick in 50–65 days, with harvests beginning earlier than most bush bean varieties.
  • Harvest pods when they reach 6–8 inches long for the best texture and flavor.
  • Regular picking encourages ongoing production throughout the season.
  • Store freshly harvested beans in the refrigerator and use within a week for peak quality.
  • For longer storage, blanch and freeze pods to preserve their flavor and firmness.