County Fair Improved Hybrid Cucumber Seeds
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County Fair Improved Hybrid Cucumber Seeds
County Fair Improved Hybrid Cucumber Seeds
Regular price
$3.95 USD
Regular price
Sale price
$3.95 USD
Shipping calculated at checkout.
Packet Size: 105 Seeds
Quantity
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County Fair Improved Hybrid cucumber delivers crisp, bitter-free flavor in a versatile pickling variety that thrives in garden beds, containers, and greenhouse settings. This parthenocarpic hybrid reliably produces seedless, uniform 6–8 inch fruits even when isolated from pollen. Its strong resistance to Bacterial Wilt supports vigorous growth and abundant yields, making it an excellent choice for consistent, early harvests.
We ship to the Continental U.S. and Alaska only. We cannot ship to Hawaii, overseas U.S. military bases, or U.S. territories.
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Growing Information
Planting
- Sow seeds outdoors after the danger of frost has passed, allowing soil to warm for best germination.
- Plant seeds 1 inch deep in well-drained soil and space plants to allow a mature spread of roughly 12 to 18 inches.
- Provide full sun to promote healthy vines and strong early growth, reaching maturity in about 50 days.
- Choose a location with fertile, loose soil to encourage robust root development.
- When growing in containers, select a vessel large enough to support the plant and add a trellis for vertical growth.
- Ensure seedlings receive even moisture during establishment to support vigorous early development.
Maintenance
- Provide consistent moisture throughout the growing season to support uniform fruit development.
- Train vines onto a trellis or support structure when grown in containers or tight spaces.
- Mulch around the base of the plants to stabilize soil temperature and retain moisture.
- Monitor for common pests, even though the plants show strong resistance to Bacterial Wilt.
- Fertilize lightly during early growth to maintain steady vegetative development.
Harvest & Storage
- Harvest County Fair Improved Hybrid cucumbers at 6 to 8 inches long to ensure crisp texture and optimal flavor.
- Pick fruits regularly to encourage continuous production throughout the season.
- Handle harvested cucumbers carefully to avoid bruising and maintain quality.
- Store unwashed cucumbers in the refrigerator, where they typically keep well for up to one week.
- For long-term storage, preserve the harvest through pickling to capture peak freshness.