Dwarf Blue Curled Vates Kale Seeds

1 1
Imagine Seeds Product Badges

Dwarf Blue Curled Vates Kale Seeds

Dwarf Blue Curled Vates Kale Seeds

$3.95 USD
$3.95 USD
Sale Sold out
Shipping calculated at checkout.

Packet Size: 2,100 Seeds

Dwarf Blue Curled Vates Kale is a premier heirloom variety prized for its compact, densely curled blue-green leaves and exceptional cold tolerance. This cool-season favorite thrives in partial shade and performs beautifully in spring and fall gardens. Plants are slow to bolt in cool weather but sensitive to summer heat. Harvest tender leaves for salads, soups, and sautés from reliable, productive plants.

We ship to the Continental U.S. and Alaska only. We cannot ship to Hawaii, overseas U.S. military bases, or U.S. territories.

View full details

Growing Information

Planting

  • Direct sow seeds outdoors in early spring as soon as soil can be worked, or in late summer for a fall crop.
  • Sow seeds ¼–½ inch deep and space them 12–18 inches apart in rows spaced about 18–24 inches apart.
  • For transplants, start seeds indoors 4–6 weeks before your last expected spring frost.
  • Choose a location with full sun to partial shade for best performance in cool weather.
  • Thin seedlings early to encourage proper air circulation and strong, compact plant development.

Maintenance

  • This variety grows to a mature height of about 12–24 inches with a spread of 12–18 inches.
  • Provide consistent moisture and well-drained, fertile soil to support steady growth.
  • Mulch around plants to regulate soil temperature and retain moisture during fluctuating spring and fall conditions.
  • Protect plants from excessive summer heat, as high temperatures may cause bolting.
  • Monitor for common brassica pests such as cabbage worms and aphids and manage promptly if needed.

Harvest & Storage

  • Dwarf Blue Curled Vates Kale reaches maturity in approximately 60–70 days.
  • Plants produce compact heads of finely curled, bluish-green leaves that are best harvested when young and tender.
  • Begin harvesting outer leaves once they reach usable size, allowing the center to continue producing.
  • Leaves can withstand light frosts and even several inches of snow, which can enhance their sweetness.
  • Store freshly harvested leaves in the refrigerator for up to a week, or blanch and freeze for longer storage.